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Our Curated Menus

Crafted with fresh, seasonal, and local ingredients.
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Explore Our Menu

At Té Azul, our menus are inspired by the island’s finest seasonal flavors. We proudly offer Vegan and Vegetarian options, and can accommodate dietary restrictions such as seafood, beef, or pork allergies. Please highlight your preferences when reserving.

MENU



Gourmet Tapas Ensemble




Artisan Bread Selection

A curated selection of freshly baked breads served with butter & local guava preserve.

US$4.50

Artisan Bread Selection


Chef’s Luxe Bouchees

Atlantic Salmon Croquettes – golden, delicate, ocean-fresh. The Perfect Wing – crisp, tender, simply elevated. Tropical Shrimp Royale – island spice with a touch of fruit. Seared Wagyu Beef & Truffle Sushi Roll- Tender Wagyu and truffle in a rich elegant bite

Chef’s Luxe Bouchees


Signature Orchard & Garden Medley

Melon, Burrata & Crispy Prosciutto Salad – sweet, creamy & savory harmony.

Signature Orchard & Garden Medley


Coastal Harmony

Caribbean Lobster Royale – Succulent island lobster in a buttery brioche with citrus-herb finesse.

Coastal Harmony


Sweet Crescendo

Emerald Isles Macarons – light, jeweled confections. Cacao Soleil – radiant indulgence in pure chocolate. Creamed Rum Eleganza – silky layers kissed with Caribbean spirit.

Sweet Crescendo



Signature Pour Experience




Azul Signature Cocktails

Island Roast Martini Rumfire Old Fashioned Seafoam Mojito Margarita del Mar Mai Tai Azul Sunset Spritz Bellini del Caribe

US$3.00

Azul Signature Cocktails


Wellness-Inspried Mocktails

Island Glow- Sour Sop Based Serenity Breeze- Hibiscus Based Golden Vitality-Ginger Based

US$20

Non-alcoholic
Wellness-Inspried Mocktails



Gourmet Vegan Ensemble




Artisan Bread Selection

A curated selection of freshly baked breads served with whipped coconut butter & local guava preserve.

US$4.50

Vegan
Artisan Bread Selection


Chef’s Luxe Bouchees

Golden Garden Croquettes Crisp plantain & chickpea croquettes with a hint of island spice. The Perfect Bloom Char-grilled oyster mushroom bites glazed in tamarind reduction. Tropical Hearts Royale Palm heart medallions with a passionfruit-ginger drizzle.

US$4.50

Vegan
Chef’s Luxe Bouchees


Coastal Harmony

Seared Aubergine & Truffle Roll

US$4.50

Vegan
Coastal Harmony


Signature Orchard & Garden Medley

Melon & Coconut Cream Ensemble Heirloom melon pearls layered with silky coconut cream & a crisp lotus chip.

US$4.50

Vegan
Signature Orchard & Garden Medley


Sweet Crescendo

Emerald Isles Macarons (Vegan)

US$4.50

Vegan
Sweet Crescendo


Cacao Soleil Noir

Dark chocolate mousse with a hint of sea salt & golden cocoa dust.

US$4.50

Vegan
Cacao Soleil Noir


Coconut Rum Eleganza

Creamy coconut-rum panna cotta with caramelized sugar veil.

US$4.50

Vegan
Coconut Rum Eleganza

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Menus are subject to change based on availability of fresh, local ingredients. Our chefs craft each experience around the island’s seasonal offerings.

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